The Hu Journal

CHOCOLATE DIPPED VEGAN DO-SI-DOS

Healthier do-si-do cookies made with nut butter, and almond flour naturally sweetened with maple syrup. Dip in melted Hu Salty Dark Chocolate for a sweet twist!

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VEGAN MINT DARK CHOCOLATE COCONUT LAYER BARS

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HEALTHY VEGAN CHOCOLATE MILKSHAKE

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VEGAN CHOCOLATE DIPPED CASHEW CHEESECAKE BITES

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VEGAN CASHEW BUTTER BUCKEYE BROWNIES

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VEGAN PEANUT BUTTER BUTTERFINGERS

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VEGAN CHOCOLATE CHIP ALMOND BUTTER SKILLET COOKIE

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PUMPKIN CHOCOLATE CHIP BREAKFAST BARS

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CHOCOLATE-FILLED PUMPKIN CUPCAKES