Non-GMO
Gluten Free
Paleo
Grain-Free
$49Crackers
Flavor
Pack Size
Frequency
Seasoned with sesame seed, poppy seed, onion and garlic. Basically, everything but the bagel.
Gluten Free
Non-Gmo
Vegan
Paleo
Kosher
Ingredients: Grain-free flour blend (almond, cassava, organic coconut), organic sesame seed, sea salt, black chia seed, organic onion, flax seed, organic coconut aminos (organic coconut sap, sea salt), organic poppy seed, organic garlic, organic apple cider vinegar, organic rosemary extract (organic rosemary, organic coconut oil).
Allergy Statement: Contains almond, coconut, and sesame. Product is Certified Gluten-Free. Thorough allergen cleans made prior to production. However, product is made on equipment that also processes eggs, milk, peanuts, soy, other tree nuts, and wheat.
Yes! Hu’s vegan crackers are gluten-free and grain-free. Because your body should feel just as happy as your taste buds. Unlike most gluten-free crackers that use refined starches, like potato or tapioca, ours use whole cassava root — dried and ground — for an irresistibly savory flavor that packs a crunch.
No way! Unlike most gluten-free crackers that use refined starches, like potato or tapioca, Hu uses the whole cassava root — dried and ground. Cracker connoisseurs, trust us: You’re going to love this.
Seasoned with sesame seed, poppy seed, onion and garlic. Basically, everything but the bagel.
Gluten Free
Non-Gmo
Vegan
Paleo
Kosher
Ingredients: Grain-free flour blend (almond, cassava, organic coconut), organic sesame seed, sea salt, black chia seed, organic onion, flax seed, organic coconut aminos (organic coconut sap, sea salt), organic poppy seed, organic garlic, organic apple cider vinegar, organic rosemary extract (organic rosemary, organic coconut oil).
Allergy Statement: Contains almond, coconut, and sesame. Product is Certified Gluten-Free. Thorough allergen cleans made prior to production. However, product is made on equipment that also processes eggs, milk, peanuts, soy, other tree nuts, and wheat.
Yes! Hu’s vegan crackers are gluten-free and grain-free. Because your body should feel just as happy as your taste buds. Unlike most gluten-free crackers that use refined starches, like potato or tapioca, ours use whole cassava root — dried and ground — for an irresistibly savory flavor that packs a crunch.
No way! Unlike most gluten-free crackers that use refined starches, like potato or tapioca, Hu uses the whole cassava root — dried and ground. Cracker connoisseurs, trust us: You’re going to love this.
nostalgic taste
Chocolate
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Yes! Hu’s vegan crackers are gluten-free and grain-free. Because your body should feel just as happy as your taste buds. Unlike most gluten-free crackers that use refined starches, like potato or tapioca, ours use whole cassava root — dried and ground — for an irresistibly savory flavor that packs a crunch.
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No way! Unlike most gluten-free crackers that use refined starches, like potato or tapioca, Hu uses the whole cassava root — dried and ground. Cracker connoisseurs, trust us: You’re going to love this.
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Negative. Our Crackers do not contain maltodextrin, an artificially produced powder that’s used as a thickener or preservative in some foods. No weird ingredients here.
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To put it simply, gluten-free refers to the omission of ingredients that contain the protein, gluten — including some grains. Grain-free speaks to the elimination of all grains, including gluten-free grains like rice and corn. Our crackers are both gluten-free and grain-free.
