Grain-Free
$49Crackers
Flavor
Pack Size
Frequency
Salt, snack, repeat.





Ingredients: Grain-free flour blend (almond, cassava, potato, organic coconut, sunflower), Organic coconut oil, Organic coconut aminos (fermented organic coconut nectar, Himalayan salt), Organic apple cider vinegar, Sea salt, Shallot, Organic thyme, Organic rosemary, Organic rosemary extract (organic rosemary, organic coconut oil).
Allergy Statement: Contains almond and coconut. May contain sesame. Product is Certified Gluten-Free. Thorough allergen cleans made prior to production. However, product is made on equipment that also processes eggs, milk, peanuts, soy, other tree nuts, and wheat.
Yes! Hu’s vegan crackers are gluten-free and grain-free. Because your body should feel just as happy as your taste buds. Unlike most gluten-free crackers that use refined starches, like potato or tapioca, ours use whole cassava root — dried and ground — for an irresistibly savory flavor that packs a crunch.
No way! Unlike most gluten-free crackers that use refined starches, like potato or tapioca, Hu uses the whole cassava root — dried and ground. Cracker connoisseurs, trust us: You’re going to love this.
Salt, snack, repeat.





Ingredients: Grain-free flour blend (almond, cassava, potato, organic coconut, sunflower), Organic coconut oil, Organic coconut aminos (fermented organic coconut nectar, Himalayan salt), Organic apple cider vinegar, Sea salt, Shallot, Organic thyme, Organic rosemary, Organic rosemary extract (organic rosemary, organic coconut oil).
Allergy Statement: Contains almond and coconut. May contain sesame. Product is Certified Gluten-Free. Thorough allergen cleans made prior to production. However, product is made on equipment that also processes eggs, milk, peanuts, soy, other tree nuts, and wheat.
Yes! Hu’s vegan crackers are gluten-free and grain-free. Because your body should feel just as happy as your taste buds. Unlike most gluten-free crackers that use refined starches, like potato or tapioca, ours use whole cassava root — dried and ground — for an irresistibly savory flavor that packs a crunch.
No way! Unlike most gluten-free crackers that use refined starches, like potato or tapioca, Hu uses the whole cassava root — dried and ground. Cracker connoisseurs, trust us: You’re going to love this.

nostalgic taste


Chocolate
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Yes! Hu’s vegan crackers are gluten-free and grain-free. Because your body should feel just as happy as your taste buds. Unlike most gluten-free crackers that use refined starches, like potato or tapioca, ours use whole cassava root — dried and ground — for an irresistibly savory flavor that packs a crunch.
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No way! Unlike most gluten-free crackers that use refined starches, like potato or tapioca, Hu uses the whole cassava root — dried and ground. Cracker connoisseurs, trust us: You’re going to love this.
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Negative. Our Crackers do not contain maltodextrin, an artificially produced powder that’s used as a thickener or preservative in some foods. No weird ingredients here.
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To put it simply, gluten-free refers to the omission of ingredients that contain the protein, gluten — including some grains. Grain-free speaks to the elimination of all grains, including gluten-free grains like rice and corn. Our crackers are both gluten-free and grain-free.